Large, attractive, red fruit which is high yielding. Excellent for fresh market due to flavor and size. Has that good red raspberry flavor.
Plant red and black raspberries 3 feet apart in rows and 6 to 10 feet between the rows. Work soil as deep as possible. Then level soil again. Cut off the tops of red raspberries to about 4 inches. Cut black raspberries to about 2 inches. Plow a furrow about 3 inches deep and spread roots naturally in the row. Pack soil firmly around the roots. Level soil again around the plants. Plants need about an inch of water every 7 to 10 days during hot weather. Cultivate every week or 10 days to keep grass and weeds from plants.